FeastFleet is a restaurant delivery platform built for Jacksonville, not bolted on as an afterthought. Lower fees for restaurants. Faster routes for drivers. Better food for you.
Browse Restaurants →The Problem
DoorDash and Uber Eats charge restaurants up to 30% per order. They route drivers using algorithms that don't know the difference between Riverside and the Westside. Your favorite local spot loses money on every delivery, and you wait longer than you should.
25-30% restaurant commissions. Generic routing. No local expertise. Restaurants lose margin on every order.
15% commission. Routes optimized for Jax's unique geography. Restaurants keep more, drivers earn more, food arrives hotter.
How It Works
Every feature designed around how Jacksonville actually works.
Not every chain in America. The spots locals actually love: Blue Bamboo, 13 Gypsies, Orsay, and the taco truck on Beach Blvd you keep telling friends about.
We know the bridges, the beach traffic, and why you never cross the Buckman at 5pm. Our routing is built for 875 square miles of Jax, not a generic map.
Restaurants keep 85% of every order. That means better food, happier owners, and places that can actually afford to stay open. Everyone wins.
Zone-based delivery means we don't send a driver from Mandarin to Neptune Beach. Tighter zones, shorter waits, hotter food at your door.
$9.99/month. Free delivery on every order. Priority pickup. Support a platform that actually supports local restaurants instead of extracting from them.
Explore restaurants by neighborhood: San Marco, Avondale, Springfield, Five Points. Find the hidden gems the big apps bury under sponsored listings.
US food delivery market
What DoorDash charges restaurants
What FeastFleet charges
Largest US city by area. Our home turf.
Not another Silicon Valley app that treats your city like a growth metric. FeastFleet is built here, for here. Better for restaurants. Better for drivers. Better for the plate that shows up at your door.
Start Ordering →